Check out Chef Tom’s twist on Braised Lamb Shanks, featuring grass-fed lamb braised on the Yoder Smokers Pellet Grill in a sauce of chipotles, Pinot Noir wine and San Marzano tomatoes and topped off with a lime gremolata. Shop @ ATBBQ: Full recipe: Featured Products: Yoder Smokers YS640 Pellet Grill …
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