Tag Archives: amatriciana

I am showing you how this famous and widely adored Spaghetti All’ Amatriciana is made classically in the central region of Italy and what goes in- guanciale, white wine, tomatoes, pecorino cheese, spaghetti and more importantly, what should not go in – pancetta, onions or garlic. When made right, it …

Bucatini All’Amatriciana is a delicious large round pasta tossed in an easy to make 5-minute tomato-based sauce that is finished with pecorino Romano cheese. Ingredients for this recipe: • 2 ounces medium-diced guanciale • 3 tablespoons dry white wine • 2 cups crushed tomatoes • ½ teaspoon crushed red pepper …