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Bucatini All’Amatriciana Recipe

Bucatini All’Amatriciana is a delicious large round pasta tossed in an easy to make 5-minute tomato-based sauce that is finished with pecorino Romano cheese. Ingredients for this recipe: • 2 ounces medium-diced guanciale • 3 tablespoons dry white wine • 2 cups crushed tomatoes • ½ teaspoon crushed red pepper …

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